Wednesday, April 28, 2010

Week of April 28

Stuffed peppers (crockpot p. 276)
A-1 and dijon steak (crockpot p. 297)
French dip sandwiches (crockpot p. 313)
Lasagna soup with spinach (crockpot)
spiced grilled chicken breasts with corn pepper relish
Beef basil (p. 519)

Nutted squash bread (p. 86)
Nutella chocolate chip cookies

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