Artichoke pasta (crockpot)
Sweet pork barbacoa (crockpot)
Pumpkin chili (crockpot)
Roasted veggie pizza
Pasta with black kale, caramelized onions and parsnips
Farfalle with kale, bacon and mint
Shaun lunch:
Barbacoa pork leftovers in a wrap
BLTs
Pecan crunch pumpkin muffins
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